‘We still mourn that book’: Cookbooks, recipes and foodmaking knowledge in 1950s Australia

Research output: Contribution to journal › Comment / Debate › Research › peer-review

Original language	English
Pages (from-to)	85-94
Number of pages	10
Journal	Journal of Australian Studies
Volume	28
Issue number	84
DOIs	https://doi.org/10.1080/14443050509387994
Publication status	Published - 2005
Externally published	Yes

Access to Document

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title = "{\textquoteleft}We still mourn that book{\textquoteright}: Cookbooks, recipes and foodmaking knowledge in 1950s Australia",

author = "Sian Supski",

year = "2005",

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journal = "Journal of Australian Studies",

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