Vitamin D intake and its food sources in Taiwanese [Chinese Source]

Meei-Shyuan Lee, Hsin-Lu Li, Tsui-Hsia Hung, Hsing-Yi Chang, Feili Lo Yang, M L Wahlqvist

Research output: Contribution to journal › Article › Research › peer-review

Original language	English
Pages (from-to)	397 - 407
Number of pages	11
Journal	Asia Pacific Journal of Clinical Nutrition
Volume	17
Issue number	3
Publication status	Published - 2008

Cite this

@article{27e2804659a44fb3bee4cffad0356584,

title = "Vitamin D intake and its food sources in Taiwanese [Chinese Source]",

author = "Meei-Shyuan Lee and Hsin-Lu Li and Tsui-Hsia Hung and Hsing-Yi Chang and Yang, {Feili Lo} and Wahlqvist, {M L}",

year = "2008",

language = "English",

volume = "17",

pages = "397 -- 407",

journal = "Asia Pacific Journal of Clinical Nutrition",

issn = "0964-7058",

publisher = "H E C Press",

number = "3",

}

TY - JOUR

T1 - Vitamin D intake and its food sources in Taiwanese [Chinese Source]

AU - Lee, Meei-Shyuan

AU - Li, Hsin-Lu

AU - Hung, Tsui-Hsia

AU - Chang, Hsing-Yi

AU - Yang, Feili Lo

AU - Wahlqvist, M L

PY - 2008

Y1 - 2008

M3 - Article

SN - 0964-7058

VL - 17

SP - 397

EP - 407

JO - Asia Pacific Journal of Clinical Nutrition

JF - Asia Pacific Journal of Clinical Nutrition

IS - 3

ER -