TY - JOUR
T1 - Trends in television viewing and overweight /obesity among Nepalese women
T2 - Findings from 2006, 2011 and 2016 Nepal Demographic and Health Surveys
AU - Paudel, Susan
AU - Owen, Alice J.
AU - Owen, Neville
AU - Smith, Ben J.
N1 - Publisher Copyright:
© 2021 The Italian Diabetes Society, the Italian Society for the Study of Atherosclerosis, the Italian Society of Human Nutrition and the Department of Clinical Medicine and Surgery, Federico II University
PY - 2022/2
Y1 - 2022/2
N2 - Background and aims: Associations between overweight/obesity and television (TV) viewing have been identified in high-income countries, but little evidence is available from low- and middle-income countries. This study examined the trends and correlates of television viewing and overweight/obesity among Nepalese women between 2006 and 2016. Methods and results: We analysed the data from 22,161 women aged 15–49 years who took part in Nepal Demographic Health Surveys 2006 (n = 10,115), 2011 (n = 5,881) or 2016 (n = 6,165). Trained staff collected data on TV viewing and sociodemographic attributes from a face-to-face survey while height and weight were measured objectively to determine body mass index. Around 38% of the study participants watched TV at least once a week in 2006, which increased to 49% in 2011 and 46% in 2016. The prevalence of overweight and obesity increased from 8% in 2006 to 14.6% in 2011 and 19.8% in 2016. Compared to those who did not watch TV at all, those watching it at least once a week were at 1.54 (95% CI: 1.02–2.33), 1.79 (95% CI: 1.23–2.60) and 1.46 (95% CI: 1.13–1.88) times higher odds of being overweight/obese in 2006, 2011 and 2016 respectively. Conclusion: The prevalence of TV viewing rose among women in Nepal between 2006 and 2016 and was associated with overweight/obesity, which also increased dramatically over this period. Future studies examining the use of multiple screen devices, daily usage duration and content viewed are recommended to understand better the health impacts of transitions to more sedentary living in Nepal and similar settings.
AB - Background and aims: Associations between overweight/obesity and television (TV) viewing have been identified in high-income countries, but little evidence is available from low- and middle-income countries. This study examined the trends and correlates of television viewing and overweight/obesity among Nepalese women between 2006 and 2016. Methods and results: We analysed the data from 22,161 women aged 15–49 years who took part in Nepal Demographic Health Surveys 2006 (n = 10,115), 2011 (n = 5,881) or 2016 (n = 6,165). Trained staff collected data on TV viewing and sociodemographic attributes from a face-to-face survey while height and weight were measured objectively to determine body mass index. Around 38% of the study participants watched TV at least once a week in 2006, which increased to 49% in 2011 and 46% in 2016. The prevalence of overweight and obesity increased from 8% in 2006 to 14.6% in 2011 and 19.8% in 2016. Compared to those who did not watch TV at all, those watching it at least once a week were at 1.54 (95% CI: 1.02–2.33), 1.79 (95% CI: 1.23–2.60) and 1.46 (95% CI: 1.13–1.88) times higher odds of being overweight/obese in 2006, 2011 and 2016 respectively. Conclusion: The prevalence of TV viewing rose among women in Nepal between 2006 and 2016 and was associated with overweight/obesity, which also increased dramatically over this period. Future studies examining the use of multiple screen devices, daily usage duration and content viewed are recommended to understand better the health impacts of transitions to more sedentary living in Nepal and similar settings.
KW - BMI
KW - NDHS
KW - Nepal
KW - Obesity
KW - Overweight
KW - Television viewing
KW - Women
UR - http://www.scopus.com/inward/record.url?scp=85121276576&partnerID=8YFLogxK
U2 - 10.1016/j.numecd.2021.10.023
DO - 10.1016/j.numecd.2021.10.023
M3 - Article
C2 - 34895999
AN - SCOPUS:85121276576
SN - 0939-4753
VL - 32
SP - 382
EP - 392
JO - Nutrition, Metabolism and Cardiovascular Diseases
JF - Nutrition, Metabolism and Cardiovascular Diseases
IS - 2
ER -