| Original language | English |
|---|---|
| Pages (from-to) | 2217 - 2222 |
| Number of pages | 6 |
| Journal | Journal of Separation Science |
| Volume | 36 |
| Issue number | 14 |
| DOIs | |
| Publication status | Published - 2013 |
The retention behaviour of amino acids in hydrophilic interaction liquid chromatography on zwitterionic stationary phases
Ze-ying Wu, Junfeng Liu, Hong Shi, Philip Marriott
Research output: Contribution to journal › Article › Research › peer-review
15
Citations
(Scopus)