The place of carbohydrates in newer food formulations: opportunities for nutritional advancement and their safety

Mark L Wahlqvist

Research output: Contribution to journal › Article › Research › peer-review

Original language	English
Pages (from-to)	149 - 154
Number of pages	6
Journal	Asia Pacific Journal of Clinical Nutrition
Volume	11
Issue number	6
DOIs	https://doi.org/10.1046/j.1440-6047.2002.00279.x
Publication status	Published - 2002

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author = "Wahlqvist, {Mark L}",

year = "2002",

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DO - 10.1046/j.1440-6047.2002.00279.x

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