| Original language | English |
|---|---|
| Pages (from-to) | 1 - 9 |
| Number of pages | 9 |
| Journal | Journal of Food Engineering |
| Volume | 4 |
| Issue number | 5 |
| Publication status | Published - 2008 |
The combined effects of heat transfer coefficient and thermal diffusivity on heating rates of solid materials - A simple analysis
Xiao Dong Chen, Lu Zhang, Dong Li
Research output: Contribution to journal › Article › Research › peer-review
5
Citations
(Scopus)