Temporal clustering of minced meat by RGB- and spectral imaging

Joni Orava, Jussi Paavo Samuli Parkkinen, Markku Hauta-Kasari, Paula Hyvonen, Atte von Wright

    Research output: Contribution to journalArticleResearchpeer-review

    5 Citations (Scopus)
    Original languageEnglish
    Pages (from-to)112 - 116
    Number of pages5
    JournalJournal of Food Engineering
    Volume112
    Issue number1-2
    DOIs
    Publication statusPublished - 2012

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