@article{b962a65b67e04dbd8e6b9e590a7be73d,
title = "Supermarket Healthy Eating for Life (SHELf): Protocol of a randomised controlled trial promoting healthy food and beverage consumption through price reduction and skill-building strategies",
abstract = "In the context of rising food prices, there is a need for evidence on the most effective approaches for promoting healthy eating. Individually-targeted behavioural interventions for increasing food-related skills show promise, but are unlikely to be effective in the absence of structural supports.",
author = "Kylie Ball and Sarah McNaughton and Cliona Mhurchu and Nick Andrianopoulos and Victoria Inglis and Briohny McNeilly and Ha Le and Deborah Leslie and Christina Pollard and David Crawford",
year = "2011",
doi = "10.1186/1471-2458-11-715",
language = "English",
volume = "11",
pages = "1 -- 11",
journal = "BMC Public Health",
issn = "1471-2458",
publisher = "BioMed Central",
number = "Art. No: 715",
}