Abstract
Transaction costs can impede transfers, causing consumption to co-vary with endowment. We set up a risk-sharing model that incorporates bilateral transaction costs and demonstrate both theoretically and empirically that these costs impede global risk-sharing. Using data on production, consumption, and trade networks for staple food commodities, we highlight the practical implications of our model. Our findings reveal that transaction costs can constrain risk-sharing in global food markets. Using counterfactual analysis, we also show how changes in transaction costs impact global risk-sharing and examine the consequences of a complete disruption of wheat trade between Ukraine, Russia, and major importers.
| Original language | English |
|---|---|
| Number of pages | 43 |
| Journal | IMF Economic Review |
| DOIs | |
| Publication status | Accepted/In press - 2026 |
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