Recent Advances in Edible Fats and Oils Technology: Processing, Health Implications, Economic and Environmental Impact

Yee Ying Lee (Editor), Teck Kim Tang (Editor), Eng Tong Phuah (Editor), Oi Ming Lai (Editor)

Research output: Book/ReportEdited Bookpeer-review

2 Citations (Scopus)

Search results

  • 2022

    Diacylglycerol Oil: Health Benefits, Synthesis and Applications

    Lai, O. M., Lee, Y. Y., Phuah, E. T., Tang, T. K., Wang, Y., Cheong, L. Z. & Tan, C. P., 2022, Recent Advances in Edible Fats and Oils Technology: Processing, Health Implications, Economic and Environmental Impact. Lee, Y-Y., Tang, T-K., Phuah, E-T. & Lai, O-M. (eds.). 1st ed. Singapore: Springer, p. 249-264 16 p.

    Research output: Chapter in Book/Report/Conference proceedingChapter (Book)Researchpeer-review

    2 Citations (Scopus)
  • Medium-and Long-Chain Triacylglycerol: Production, Health Effects and Applications

    Lee, Y. Y., Tang, T. K., Phuah, E. T., Abdul Karim, N. A., Lai, O. M., Tan, C. P., Wang, Y., Reynard, C. & Tan, J. S., 2022, Recent Advances in Edible Fats and Oils Technology: Processing, Health Implications, Economic and Environmental Impact. Lee, Y-Y., Tang, T-K., Phuah, E-T. & Lai, O-M. (eds.). 1st ed. Singapore: Springer, p. 265-284 20 p.

    Research output: Chapter in Book/Report/Conference proceedingChapter (Book)Researchpeer-review

  • Minor Components in Edible Oil

    Chong, W. T., Lee, Y. Y., Tang, T. K. & Phuah, E. T., 2022, Recent Advances in Edible Fats and Oils Technology: Processing, Health Implications, Economic and Environmental Impact. Lee, Y-Y., Tang, T-K., Phuah, E-T. & Lai, O-M. (eds.). 1st ed. Singapore: Springer, p. 141-187 47 p.

    Research output: Chapter in Book/Report/Conference proceedingChapter (Book)Researchpeer-review

    1 Citation (Scopus)
  • Vegetable Oils and Animal Fats: Sources, Properties and Recovery

    Phuah, E. T., Yap, J. W-L., Lau, C-W., Lee, Y. Y. & Tang, T. K., 2022, Recent Advances in Edible Fats and Oils Technology: Processing, Health Implications, Economic and Environmental Impact. Lee, Y-Y., Tang, T-K., Phuah, E-T. & Lai, O-M. (eds.). 1st ed. Singapore: Springer, p. 1-26 26 p.

    Research output: Chapter in Book/Report/Conference proceedingChapter (Book)Researchpeer-review

    3 Citations (Scopus)