Rapid discrimination and determination of polyunsaturated fatty acid composition in marine oils by FTIR spectroscopy and multivariate data analysis

Jitraporn Vongsvivut, Matthew R Miller, Donald McNaughton, Philip Robert Heraud, Colin J Barrow

Research output: Contribution to journalArticleResearchpeer-review

Original languageEnglish
Pages (from-to)2410 - 2422
Number of pages13
JournalFood and Bioprocess Technology
Volume7
Issue number8
DOIs
Publication statusPublished - 2014

Cite this

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title = "Rapid discrimination and determination of polyunsaturated fatty acid composition in marine oils by FTIR spectroscopy and multivariate data analysis",
author = "Jitraporn Vongsvivut and Miller, {Matthew R} and Donald McNaughton and Heraud, {Philip Robert} and Barrow, {Colin J}",
year = "2014",
doi = "10.1007/s11947-013-1251-0",
language = "English",
volume = "7",
pages = "2410 -- 2422",
journal = "Food and Bioprocess Technology",
issn = "1935-5130",
publisher = "Springer-Verlag London Ltd.",
number = "8",

}

Rapid discrimination and determination of polyunsaturated fatty acid composition in marine oils by FTIR spectroscopy and multivariate data analysis. / Vongsvivut, Jitraporn; Miller, Matthew R; McNaughton, Donald; Heraud, Philip Robert; Barrow, Colin J.

In: Food and Bioprocess Technology, Vol. 7, No. 8, 2014, p. 2410 - 2422.

Research output: Contribution to journalArticleResearchpeer-review

TY - JOUR

T1 - Rapid discrimination and determination of polyunsaturated fatty acid composition in marine oils by FTIR spectroscopy and multivariate data analysis

AU - Vongsvivut, Jitraporn

AU - Miller, Matthew R

AU - McNaughton, Donald

AU - Heraud, Philip Robert

AU - Barrow, Colin J

PY - 2014

Y1 - 2014

U2 - 10.1007/s11947-013-1251-0

DO - 10.1007/s11947-013-1251-0

M3 - Article

VL - 7

SP - 2410

EP - 2422

JO - Food and Bioprocess Technology

JF - Food and Bioprocess Technology

SN - 1935-5130

IS - 8

ER -