Participation of tryptophan 62 in the self association of hen egg white lysozyme. Application of natural abundance carbon 13 nuclear magnetic resonance spectroscopy

R. S. Norton, A. Allerhand

Research output: Contribution to journalArticleResearchpeer-review

19 Citations (Scopus)
Original languageEnglish
Pages (from-to)1795-1798
Number of pages4
JournalJournal of Biological Chemistry
Volume252
Issue number5
Publication statusPublished - 1977
Externally publishedYes

Cite this

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title = "Participation of tryptophan 62 in the self association of hen egg white lysozyme. Application of natural abundance carbon 13 nuclear magnetic resonance spectroscopy",
author = "Norton, {R. S.} and A. Allerhand",
year = "1977",
language = "English",
volume = "252",
pages = "1795--1798",
journal = "Journal of Biological Chemistry",
issn = "1083-351X",
publisher = "American Society for Biochemistry and Molecular Biology",
number = "5",

}

Participation of tryptophan 62 in the self association of hen egg white lysozyme. Application of natural abundance carbon 13 nuclear magnetic resonance spectroscopy. / Norton, R. S.; Allerhand, A.

In: Journal of Biological Chemistry, Vol. 252, No. 5, 1977, p. 1795-1798.

Research output: Contribution to journalArticleResearchpeer-review

TY - JOUR

T1 - Participation of tryptophan 62 in the self association of hen egg white lysozyme. Application of natural abundance carbon 13 nuclear magnetic resonance spectroscopy

AU - Norton, R. S.

AU - Allerhand, A.

PY - 1977

Y1 - 1977

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M3 - Article

VL - 252

SP - 1795

EP - 1798

JO - Journal of Biological Chemistry

JF - Journal of Biological Chemistry

SN - 1083-351X

IS - 5

ER -