On quantifying the dissolution behaviour of milk protein concentrate

Yuan Fang, Cordelia Selomulya, S Ainsworth, Martin Palmer, Xiao Dong Chen

Research output: Contribution to journal › Article › Research › peer-review

63 Citations (Scopus)

Access to Document

@article{f932dc9b1eaa42f189262b5d639ffdb6,

title = "On quantifying the dissolution behaviour of milk protein concentrate",

author = "Yuan Fang and Cordelia Selomulya and S Ainsworth and Martin Palmer and Chen, {Xiao Dong}",

year = "2011",

doi = "10.1016/j.foodhyd.2010.07.030",

language = "English",

volume = "25",

pages = "503 -- 510",

journal = "Food Hydrocolloids",

issn = "0268-005X",

publisher = "Elsevier BV",

number = "3",

}

TY - JOUR

T1 - On quantifying the dissolution behaviour of milk protein concentrate

AU - Fang, Yuan

AU - Selomulya, Cordelia

AU - Ainsworth, S

AU - Palmer, Martin

AU - Chen, Xiao Dong

PY - 2011

Y1 - 2011

UR - http://www.sciencedirect.com.ezproxy.lib.monash.edu.au/science/article/pii/S0268005X10001682

U2 - 10.1016/j.foodhyd.2010.07.030

DO - 10.1016/j.foodhyd.2010.07.030

M3 - Article

VL - 25

SP - 503

EP - 510

JO - Food Hydrocolloids

JF - Food Hydrocolloids

SN - 0268-005X

IS - 3

ER -