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Obesity-induced CerS6-dependent C16:0 ceramide production promotes weight gain and glucose intolerance

  • Sarah M. Turpin
  • , Hayley T. Nicholls
  • , Diana M. Willmes
  • , Arnaud Mourier
  • , Susanne Brodesser
  • , Claudia M. Wunderlich
  • , Jan Mauer
  • , Elaine Xu
  • , Philipp Hammerschmidt
  • , Hella S. Brönneke
  • , Aleksandra Trifunovic
  • , Giuseppe Losasso
  • , F. Thomas Wunderlich
  • , Jan-Wilhelm Kornfeld
  • , Matthias Blüher
  • , Martin Krönke
  • , Jens C. Brüning

Research output: Contribution to journalArticleResearchpeer-review

Abstract

Ceramides increase during obesity and promote insulin resistance. Ceramides vary in acyl-chain lengths from C14:0 to C30:0 and are synthesized by six ceramide synthase enzymes (CerS1-6). It remains unresolved whether obesity-associated alterations of specific CerSs and their defined acyl-chain length ceramides contribute to the manifestation of metabolic diseases. Here we reveal that CERS6 mRNA expression and C16:0 ceramides are elevated in adipose tissue of obese humans, and increased CERS6 expression correlates with insulin resistance. Conversely, CerS6-deficient (CerS6Δ/Δ) mice exhibit reduced C16:0 ceramides and are protected from high-fat-diet-induced obesity and glucose intolerance. CerS6 deletion increases energy expenditure and improves glucose tolerance, not only in CerS6Δ/Δ mice, but also in brown adipose tissue- (CerS6ΔBAT) and liver-specific (CerS6ΔLIVER) CerS6 knockout mice. CerS6 deficiency increases lipid utilization in BAT and liver. These experiments highlight CerS6 inhibition as a specific approach for the treatment of obesity and type 2 diabetes mellitus, circumventing the side effects of global ceramide synthesis inhibition.

Original languageEnglish
Pages (from-to)678-686
Number of pages9
JournalCell Metabolism
Volume20
Issue number4
DOIs
Publication statusPublished - 7 Oct 2014
Externally publishedYes

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

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