Nutritional compositions and bioactivities of Dacryodes species: A review

Lee Hong Tee, Bao Yang, K Nagendra Prasad, Nagasundara Ramanan Ramakrishnan, Jian Sun, Eng Seng Chan, Beng Ti Tey, Azrina Azlan, Amin Ismail, Cheng Yuon Lau, Yueming Jiang

    Research output: Contribution to journalArticleResearchpeer-review

    12 Citations (Scopus)
    Original languageEnglish
    Pages (from-to)247 - 255
    Number of pages9
    JournalFood Chemistry
    Volume165
    DOIs
    Publication statusPublished - 2014

    Cite this