| Original language | English |
|---|---|
| Pages (from-to) | 1 - 14 |
| Number of pages | 14 |
| Journal | International Journal of Food Engineering |
| Volume | 4 |
| Issue number | 3 |
| Publication status | Published - 2008 |
Modeling drying kinetics of mustard in fluidized bed
Chandrasekar Srinivasakannan
Research output: Contribution to journal › Article › Research › peer-review
6
Citations
(Scopus)