TY - JOUR
T1 - Macronutrients and mineral composition of wild harvested Prionoplus reticularis edible insect at various development stages
T2 - nutritional and mineral safety implications
AU - Kavle, Ruchita Rao
AU - Carne, Alan
AU - Bekhit, Alaa El Din Ahmed
AU - Kebede, Biniam
AU - Agyei, Dominic
N1 - Publisher Copyright:
© 2022 Institute of Food Science and Technology
PY - 2022/10
Y1 - 2022/10
N2 - Prionoplus reticularis larvae (‘Huhu grubs’), a traditional food in New Zealand, have been grown commercially. However, no information is available on the composition or safety of the larvae as a food. A proximate analysis (58.7–75.2% moisture, 26.2–30.5% protein, 32.1–58.4% fat, and 1.5–3.2% ash dry weight basis) found that Huhu grubs contain substantial amounts of nutrients. Forty minerals were investigated for four different development stages of wild harvested Huhu grubs (small, medium, and large larvae and pupae). ICP-MS detected 28 minerals, (11 essential, 13 non-essential, and four heavy metals). The most abundant minerals were manganese, magnesium, phosphorus, iron, copper, and zinc. The heavy metal content of Huhu grubs was found to be below detection levels for arsenic and vanadium, but cadmium and lead were detectable. The results indicate, on the basis of proximate analysis and mineral content, that moderate consumption of New Zealand wild harvested Huhu is safe and nutritious.
AB - Prionoplus reticularis larvae (‘Huhu grubs’), a traditional food in New Zealand, have been grown commercially. However, no information is available on the composition or safety of the larvae as a food. A proximate analysis (58.7–75.2% moisture, 26.2–30.5% protein, 32.1–58.4% fat, and 1.5–3.2% ash dry weight basis) found that Huhu grubs contain substantial amounts of nutrients. Forty minerals were investigated for four different development stages of wild harvested Huhu grubs (small, medium, and large larvae and pupae). ICP-MS detected 28 minerals, (11 essential, 13 non-essential, and four heavy metals). The most abundant minerals were manganese, magnesium, phosphorus, iron, copper, and zinc. The heavy metal content of Huhu grubs was found to be below detection levels for arsenic and vanadium, but cadmium and lead were detectable. The results indicate, on the basis of proximate analysis and mineral content, that moderate consumption of New Zealand wild harvested Huhu is safe and nutritious.
UR - http://www.scopus.com/inward/record.url?scp=85122763752&partnerID=8YFLogxK
U2 - 10.1111/ijfs.15545
DO - 10.1111/ijfs.15545
M3 - Article
AN - SCOPUS:85122763752
SN - 0950-5423
VL - 57
SP - 6270
EP - 6278
JO - International Journal of Food Science and Technology
JF - International Journal of Food Science and Technology
IS - 10
ER -