Low dietary fish-oil threshold for myocardial membrane n-3 PUFA enrichment independent of n-6 PUFA intake in rats

Emily Slee, Peter McLennan, Alice Owen, Mandy Theiss

Research output: Contribution to journalArticleResearchpeer-review

38 Citations (Scopus)


We measured the incorporation of DHA into myocardial membranes of rats from low dietary FO intake, within human dietary range and quantitatively assessed the influence of dietary n-6 PUFA.
Original languageEnglish
Pages (from-to)1841 - 1848
Number of pages8
JournalJournal of Lipid Research
Publication statusPublished - 2010

Cite this