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Ketogenic diets for weight loss: A review of their principles, safety and efficacy

Research output: Contribution to journalReview ArticleResearchpeer-review

Abstract

Low-carbohydrate "ketogenic" diets have increased in popularity over recent years as a means of weight loss. Published studies of these diets have been highly heterogeneous, and it remains unclear to what degree dietary carbohydrate intake must be restricted in order to induce ketosis. Despite concern that they are often relatively high in fat, ketogenic low-carbohydrate diets have been generally shown to compare favourably with low-fat diets in terms of weight loss and improvements in triglyceride and high-density lipoprotein levels. This review includes a brief overview of ketone body metabolism, and summarises the literature regarding the safety and efficacy of ketogenic diets for weight loss.

Original languageEnglish
Pages (from-to)1-13
Number of pages13
JournalObesity Research & Clinical Practice
Volume2
Issue number1
DOIs
Publication statusPublished - Mar 2008
Externally publishedYes

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

Keywords

  • Ketogenic low-carbohydrate diet
  • Lipids
  • Obesity
  • Weight loss

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