Including walnuts in a low-fat/modified-fat diet improves HLD cholesterol-to-total cholesterol ratios in patients with type 2 diabetes

Linda C Tapsell, Lynda J Gillen, Craig S Patch, Marijka Batterham, Alice Jane Owen, Marian Bare, Meredith Kennedy

Research output: Contribution to journalArticleResearchpeer-review

Original languageEnglish
Pages (from-to)2777 - 2783
Number of pages7
JournalDiabetes Care
Issue number12
Publication statusPublished - 2004
Externally publishedYes

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