@article{174ebbf4d2d344acac394a34c1ee111e,
title = "Gluten in {"}gluten-free{"} manufactured foods in Australia: a cross-sectional study",
keywords = "Celiac disease, Food quality",
author = "Halmos, \{Emma P.\} and Dean Clarke and Catherine Pizzey and Tye-Din, \{Jason A.\}",
year = "2018",
month = nov,
day = "19",
doi = "10.5694/mja18.00457",
language = "English",
volume = "209",
pages = "448--449",
journal = "Medical Journal of Australia",
issn = "0025-729X",
publisher = "Wiley-Blackwell",
number = "10",
}