Fish oil replacement in rainbow trout diets and total dietary PUFA content: II) Effects on fatty acid metabolism and in vivo fatty acid bioconversion

Thanongsak Thanuthong; David Francis; Elizabeth Manickam; Shyamalie Senadheera; David Cameron-Smith; Giovanni Turchini

doi:10.1016/j.aquaculture.2011.09.026

Fish oil replacement in rainbow trout diets and total dietary PUFA content: II) Effects on fatty acid metabolism and in vivo fatty acid bioconversion

Thanongsak Thanuthong, David Francis, Elizabeth Manickam, Shyamalie Senadheera, David Cameron-Smith, Giovanni Turchini

Nutrition Dietetics & Food

Research output: Contribution to journal › Article › Research › peer-review

52 Citations (Scopus)

Original language	English
Pages (from-to)	99 - 108
Number of pages	10
Journal	Aquaculture
Volume	322-323
DOIs	https://doi.org/10.1016/j.aquaculture.2011.09.026
Publication status	Published - 2011

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10.1016/j.aquaculture.2011.09.026

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title = "Fish oil replacement in rainbow trout diets and total dietary PUFA content: II) Effects on fatty acid metabolism and in vivo fatty acid bioconversion",

author = "Thanongsak Thanuthong and David Francis and Elizabeth Manickam and Shyamalie Senadheera and David Cameron-Smith and Giovanni Turchini",

year = "2011",

doi = "10.1016/j.aquaculture.2011.09.026",

language = "English",

volume = "322-323",

pages = "99 -- 108",

journal = "Aquaculture",

issn = "0044-8486",

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T1 - Fish oil replacement in rainbow trout diets and total dietary PUFA content: II) Effects on fatty acid metabolism and in vivo fatty acid bioconversion

AU - Thanuthong, Thanongsak

AU - Francis, David

AU - Manickam, Elizabeth

AU - Senadheera, Shyamalie

AU - Cameron-Smith, David

AU - Turchini, Giovanni

PY - 2011

Y1 - 2011

UR - http://www.sciencedirect.com/science/article/pii/S0044848611007526

U2 - 10.1016/j.aquaculture.2011.09.026

DO - 10.1016/j.aquaculture.2011.09.026

M3 - Article

SN - 0044-8486

VL - 322-323

SP - 99

EP - 108

JO - Aquaculture

JF - Aquaculture

ER -

Fish oil replacement in rainbow trout diets and total dietary PUFA content: II) Effects on fatty acid metabolism and in vivo fatty acid bioconversion

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