Abstract
Two separate, highly purified ferulic acid esterases from a fungal and bacterial source are both capable of releasing β-glucan and pentosans from the cell walls of the starchy endosperm of barley. This suggests that ester linkages involving ferulic acid contribute to the integrity of such walls.
| Original language | English |
|---|---|
| Pages (from-to) | 1423-1426 |
| Number of pages | 4 |
| Journal | Biotechnology Letters |
| Volume | 18 |
| Issue number | 12 |
| DOIs | |
| Publication status | Published - 1 Dec 1996 |
| Externally published | Yes |