Abstract
Two separate, highly purified ferulic acid esterases from a fungal and bacterial source are both capable of releasing β-glucan and pentosans from the cell walls of the starchy endosperm of barley. This suggests that ester linkages involving ferulic acid contribute to the integrity of such walls.
Original language | English |
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Pages (from-to) | 1423-1426 |
Number of pages | 4 |
Journal | Biotechnology Letters |
Volume | 18 |
Issue number | 12 |
DOIs | |
Publication status | Published - 1 Dec 1996 |
Externally published | Yes |