| Original language | English |
|---|---|
| Pages (from-to) | 282 - 286 |
| Number of pages | 5 |
| Journal | British Journal of Nutrition |
| Volume | 105 |
| Issue number | 2 |
| DOIs | |
| Publication status | Published - 2011 |
Fermentation of calcium-fortified soya milk does not appear to enhance acute calcium absorption in osteopenic post-menopausal women
Anne Lise Tang Fook Cheung, Gisela Wilcox, Karen Zell Walker, Nagendra P Shah, Boyd Josef Gimnicher Strauss, John F Ashton, Lily Stojanovska
Research output: Contribution to journal › Article › Research › peer-review
12
Citations
(Scopus)