Evaluation of antioxidant, antibacterial and anti-tyrosinase activities of four Macaranga species

Tse Yuen Lim, Yau Yan Lim, Catherine Mary Yule

    Research output: Contribution to journalArticleResearchpeer-review

    100 Citations (Scopus)
    Original languageEnglish
    Pages (from-to)594 - 599
    Number of pages6
    JournalFood Chemistry
    Volume114
    Issue number2
    Publication statusPublished - 2009

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