Estimation of the consumption of cold tap water for microbiological risk assessment: An overview of studies and statistical analysis of data

Margreet N Mons, J M L van der Wielen, E J M Blokker, Martha Irvine Sinclair, K F A M Hulshof, F Dangendorf, Paul Hunter, G J Medema

Research output: Contribution to journalArticleResearchpeer-review

51 Citations (Scopus)


The volume of cold tap water consumed is an essential element in quantitative microbial risk assessment. This paper presents a review of tap water consumption studies.
Original languageEnglish
Pages (from-to)151 - 170
Number of pages20
JournalJournal of Water and Health
Issue numberSuppl 1
Publication statusPublished - 2007

Cite this