Original language | English |
---|---|
Pages (from-to) | 345 - 348 |
Number of pages | 4 |
Journal | Annals of the New York Academy of Sciences |
Volume | 957 |
Publication status | Published - 2002 |
EPR, free radicals, wine, and the industry: Some achievements
G J F Troup, Charles R Hunter
Research output: Contribution to journal › Article › Research › peer-review
4
Citations
(Scopus)