Effects of spray drying and freeze drying on the properties of protein isolate from rice dreg protein

Qiang Zhao, Hua Xiong, Cordelia Selomulya, Xiao Dong Chen, Shengfang Huang, Xia Ruan, Qiang Zhou, Wenjing Sun

Research output: Contribution to journalArticleResearchpeer-review

46 Citations (Scopus)
Original languageEnglish
Pages (from-to)1 - 11
Number of pages11
JournalFood and Bioprocess Technology
Volume5
Issue number3
DOIs
Publication statusPublished - 2013

Cite this

Zhao, Q., Xiong, H., Selomulya, C., Chen, X. D., Huang, S., Ruan, X., Zhou, Q., & Sun, W. (2013). Effects of spray drying and freeze drying on the properties of protein isolate from rice dreg protein. Food and Bioprocess Technology, 5(3), 1 - 11. https://doi.org/10.1007/s11947-012-0844-3