Effect of mono-, di- and poly-saccharides on the vitrification properties of ethylene glycol solutions; low toxicity of sugars to embryos

Lilia Kuleshova, Jillian M Shaw, Alan O Trounson, Doug R Macfarlane

Research output: Contribution to conferenceAbstract

Original languageEnglish
Pages74 - 74
Number of pages1
Publication statusPublished - 1998
Event35th Annual Mtg of the Society for Cryobiology - Pennsylvania, USA, Pennsylvania USA
Duration: 1 Jul 19981 Jul 1998

Conference

Conference35th Annual Mtg of the Society for Cryobiology
CityPennsylvania USA
Period1/07/981/07/98

Cite this

Kuleshova, L., Shaw, J. M., Trounson, A. O., & Macfarlane, D. R. (1998). Effect of mono-, di- and poly-saccharides on the vitrification properties of ethylene glycol solutions; low toxicity of sugars to embryos. 74 - 74. Abstract from 35th Annual Mtg of the Society for Cryobiology, Pennsylvania USA, .