Effect of flaxseed gum addition on rheological properties of native maize starch

Yong Wang, Li-jun Wang, Dong Li, Necati Ozkan, Xiao Dong Chen, Zhi-huai Mao

Research output: Contribution to journalArticleResearchpeer-review

59 Citations (Scopus)
Original languageEnglish
Pages (from-to)87 - 92
Number of pages6
JournalJournal of Food Engineering
Publication statusPublished - 2008

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