Dietary composition affects regional body fat distribution and levels of dehydroepiandrosterone sulphate (DHEAS) in post-menopausal women with Type 2 diabetes

Karen Z Walker; Kerin O'Dea; Geoffrey C Nicholson

Dietary composition affects regional body fat distribution and levels of dehydroepiandrosterone sulphate (DHEAS) in post-menopausal women with Type 2 diabetes

Karen Z Walker, Kerin O'Dea, Geoffrey C Nicholson

Research output: Contribution to journal › Article › Research › peer-review

Original language	English
Pages (from-to)	700 - 705
Number of pages	6
Journal	European Journal of Clinical Nutrition
Publication status	Published - 1999

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Cite this

@article{730f65b6f7304efd809259baa28de847,

title = "Dietary composition affects regional body fat distribution and levels of dehydroepiandrosterone sulphate (DHEAS) in post-menopausal women with Type 2 diabetes",

author = "Walker, {Karen Z} and Kerin O'Dea and Nicholson, {Geoffrey C}",

year = "1999",

language = "English",

pages = "700 -- 705",

journal = "European Journal of Clinical Nutrition",

issn = "0954-3007",

publisher = "Nature Publishing Group",

}

TY - JOUR

T1 - Dietary composition affects regional body fat distribution and levels of dehydroepiandrosterone sulphate (DHEAS) in post-menopausal women with Type 2 diabetes

AU - Walker, Karen Z

AU - O'Dea, Kerin

AU - Nicholson, Geoffrey C

PY - 1999

Y1 - 1999

M3 - Article

SN - 0954-3007

SP - 700

EP - 705

JO - European Journal of Clinical Nutrition

JF - European Journal of Clinical Nutrition

ER -