Clinical nutrition in primary health care. Part 2

Assessment, diagnosis, presentation and management.

Research output: Contribution to journalReview ArticleResearchpeer-review

Abstract

Nutritional diagnosis and management are important aspects of general practice. This information, presented in two parts, offers the general practitioner a practical framework and a approach to nutritional advice. Part 2 covers protein malnutrition, eating disorders, osteoporosis, nutrient toxicity, cancer, inherited metabolic disorders, nutrient deficiency and diabetes mellitus. (Part I, outlining the clinical conditions and principles involved in nutritional diagnosis with a management approach to macrovascular disease and obesity, appeared in the October issue of Australian Family Physician.)

Original languageEnglish
Pages (from-to)1633-1634, 1638
JournalAustralian Family Physician
Volume21
Issue number11
Publication statusPublished - 1 Nov 1992

Cite this

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abstract = "Nutritional diagnosis and management are important aspects of general practice. This information, presented in two parts, offers the general practitioner a practical framework and a approach to nutritional advice. Part 2 covers protein malnutrition, eating disorders, osteoporosis, nutrient toxicity, cancer, inherited metabolic disorders, nutrient deficiency and diabetes mellitus. (Part I, outlining the clinical conditions and principles involved in nutritional diagnosis with a management approach to macrovascular disease and obesity, appeared in the October issue of Australian Family Physician.)",
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Clinical nutrition in primary health care. Part 2 : Assessment, diagnosis, presentation and management. / Wahlqvist, M.; Strauss, B.

In: Australian Family Physician, Vol. 21, No. 11, 01.11.1992, p. 1633-1634, 1638.

Research output: Contribution to journalReview ArticleResearchpeer-review

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AB - Nutritional diagnosis and management are important aspects of general practice. This information, presented in two parts, offers the general practitioner a practical framework and a approach to nutritional advice. Part 2 covers protein malnutrition, eating disorders, osteoporosis, nutrient toxicity, cancer, inherited metabolic disorders, nutrient deficiency and diabetes mellitus. (Part I, outlining the clinical conditions and principles involved in nutritional diagnosis with a management approach to macrovascular disease and obesity, appeared in the October issue of Australian Family Physician.)

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