Changing the recipe: Food security and other socio-economic considerations in agricultural biotechnology regulation

    Research output: Chapter in Book/Report/Conference proceedingChapter (Book)Researchpeer-review

    Original languageEnglish
    Title of host publicationThe Intellectual Property and Food Project: From Rewarding Innovation and Creation to Feeding the World
    EditorsCharles Lawson, Jay Sanderson
    Place of PublicationUK
    PublisherAshgate Publishing Limited
    Chapter7
    Pages123 - 141
    Number of pages19
    ISBN (Electronic)9781409469575
    ISBN (Print)9781409469568
    Publication statusPublished - 2013

    Cite this

    Ludlow, K. A. (2013). Changing the recipe: Food security and other socio-economic considerations in agricultural biotechnology regulation. In C. Lawson, & J. Sanderson (Eds.), The Intellectual Property and Food Project: From Rewarding Innovation and Creation to Feeding the World (pp. 123 - 141). UK: Ashgate Publishing Limited.
    Ludlow, Karinne Anne. / Changing the recipe : Food security and other socio-economic considerations in agricultural biotechnology regulation. The Intellectual Property and Food Project: From Rewarding Innovation and Creation to Feeding the World. editor / Charles Lawson ; Jay Sanderson. UK : Ashgate Publishing Limited, 2013. pp. 123 - 141
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    Ludlow, KA 2013, Changing the recipe: Food security and other socio-economic considerations in agricultural biotechnology regulation. in C Lawson & J Sanderson (eds), The Intellectual Property and Food Project: From Rewarding Innovation and Creation to Feeding the World. Ashgate Publishing Limited, UK, pp. 123 - 141.

    Changing the recipe : Food security and other socio-economic considerations in agricultural biotechnology regulation. / Ludlow, Karinne Anne.

    The Intellectual Property and Food Project: From Rewarding Innovation and Creation to Feeding the World. ed. / Charles Lawson; Jay Sanderson. UK : Ashgate Publishing Limited, 2013. p. 123 - 141.

    Research output: Chapter in Book/Report/Conference proceedingChapter (Book)Researchpeer-review

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    BT - The Intellectual Property and Food Project: From Rewarding Innovation and Creation to Feeding the World

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    Ludlow KA. Changing the recipe: Food security and other socio-economic considerations in agricultural biotechnology regulation. In Lawson C, Sanderson J, editors, The Intellectual Property and Food Project: From Rewarding Innovation and Creation to Feeding the World. UK: Ashgate Publishing Limited. 2013. p. 123 - 141