Changing the recipe: Food security and other socio-economic considerations in agricultural biotechnology regulation

    Research output: Chapter in Book/Report/Conference proceedingChapter (Book)Researchpeer-review

    Original languageEnglish
    Title of host publicationThe Intellectual Property and Food Project
    Subtitle of host publicationFrom Rewarding Innovation and Creation to Feeding the World
    EditorsCharles Lawson, Jay Sanderson
    Place of PublicationUK
    PublisherAshgate Publishing Limited
    Number of pages19
    ISBN (Electronic)9781409469575
    ISBN (Print)9781409469568
    Publication statusPublished - 2013

    Cite this