Barley ?-glucan extracts as rich sources of polyphenols and antioxidants

Paryarath Sangeetha Thondre, Lisa Ryan, Christiani Jeya Kumar Henry

Research output: Contribution to journal › Article › Research › peer-review

67 Citations (Scopus)

Access to Document

@article{78a90d50b23c417281698b18f4ec7f55,

title = "Barley ?-glucan extracts as rich sources of polyphenols and antioxidants",

author = "Thondre, \{Paryarath Sangeetha\} and Lisa Ryan and Henry, \{Christiani Jeya Kumar\}",

year = "2011",

doi = "10.1016/j.foodchem.2010.10.074",

language = "English",

volume = "126",

pages = "72 -- 77",

journal = "Food Chemistry",

issn = "0308-8146",

publisher = "Elsevier BV",

number = "1",

}

TY - JOUR

T1 - Barley ?-glucan extracts as rich sources of polyphenols and antioxidants

AU - Thondre, Paryarath Sangeetha

AU - Ryan, Lisa

AU - Henry, Christiani Jeya Kumar

PY - 2011

Y1 - 2011

UR - https://www.scopus.com/pages/publications/78650198169

U2 - 10.1016/j.foodchem.2010.10.074

DO - 10.1016/j.foodchem.2010.10.074

M3 - Article

SN - 0308-8146

VL - 126

SP - 72

EP - 77

JO - Food Chemistry

JF - Food Chemistry

IS - 1

ER -