Antioxidant activity of three edible seaweeds from two areas in South East Asia

Yik Ling Chew, Yau Yan Lim, Mohammed Omar, Kong Soo Khoo

    Research output: Contribution to journalArticleResearchpeer-review

    284 Citations (Scopus)
    Original languageEnglish
    Pages (from-to)1067 - 1072
    Number of pages6
    JournalLWT - Food Science and Technology
    Issue number6
    Publication statusPublished - 2008

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