A Systematic Review: Vitamin D Status and Sleeve Gastrectomy

Clare F. Dix; Judith D. Bauer; Olivia R.L. Wright

doi:10.1007/s11695-016-2436-1

A Systematic Review: Vitamin D Status and Sleeve Gastrectomy

Clare F. Dix, Judith D. Bauer, Olivia R.L. Wright

Research output: Contribution to journal › Review Article › Research › peer-review

22 Citations (Scopus)

Abstract

Background: Bariatric patients regularly present with insufficient vitamin D status before and after surgery, which requires substantial supplementation to treat. This review aims to assess the effect of sleeve gastrectomy on vitamin D status and the effectiveness of vitamin D supplementation. Methods: This review was conducted in accordance with the Guidelines for Meta-Analyses and Systematic Reviews of Observational Studies. Results: The current guidelines recommend initial vitamin D supplementation of at least 3000 IU/day post-operatively, with no need for follow-up testing after sleeve gastrectomy. Only one study has trialled a dose in line with the recommendations for this patient group. They found that it was effective in improving VitD status. Conclusions: On-going monitoring of vitamin D status is necessary, as the recommended level is not often reached.

Original language	English
Pages (from-to)	215-225
Number of pages	11
Journal	Obesity Surgery
Volume	27
Issue number	1
DOIs	https://doi.org/10.1007/s11695-016-2436-1
Publication status	Published - Jan 2017
Externally published	Yes

Keywords

Bariatric surgery
Nutrition
Obesity
Vitamin D
Vitamin D deficiency

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.1007/s11695-016-2436-1

Cite this

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title = "A Systematic Review: Vitamin D Status and Sleeve Gastrectomy",

abstract = "Background: Bariatric patients regularly present with insufficient vitamin D status before and after surgery, which requires substantial supplementation to treat. This review aims to assess the effect of sleeve gastrectomy on vitamin D status and the effectiveness of vitamin D supplementation. Methods: This review was conducted in accordance with the Guidelines for Meta-Analyses and Systematic Reviews of Observational Studies. Results: The current guidelines recommend initial vitamin D supplementation of at least 3000 IU/day post-operatively, with no need for follow-up testing after sleeve gastrectomy. Only one study has trialled a dose in line with the recommendations for this patient group. They found that it was effective in improving VitD status. Conclusions: On-going monitoring of vitamin D status is necessary, as the recommended level is not often reached.",

keywords = "Bariatric surgery, Nutrition, Obesity, Vitamin D, Vitamin D deficiency",

author = "Dix, {Clare F.} and Bauer, {Judith D.} and Wright, {Olivia R.L.}",

note = "Funding Information: No funding was awarded for this work. Supported by the University of Queensland. Publisher Copyright: {\textcopyright} 2016, Springer Science+Business Media New York.",

year = "2017",

month = jan,

doi = "10.1007/s11695-016-2436-1",

language = "English",

volume = "27",

pages = "215--225",

journal = "Obesity Surgery",

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AU - Dix, Clare F.

AU - Bauer, Judith D.

AU - Wright, Olivia R.L.

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Y1 - 2017/1

N2 - Background: Bariatric patients regularly present with insufficient vitamin D status before and after surgery, which requires substantial supplementation to treat. This review aims to assess the effect of sleeve gastrectomy on vitamin D status and the effectiveness of vitamin D supplementation. Methods: This review was conducted in accordance with the Guidelines for Meta-Analyses and Systematic Reviews of Observational Studies. Results: The current guidelines recommend initial vitamin D supplementation of at least 3000 IU/day post-operatively, with no need for follow-up testing after sleeve gastrectomy. Only one study has trialled a dose in line with the recommendations for this patient group. They found that it was effective in improving VitD status. Conclusions: On-going monitoring of vitamin D status is necessary, as the recommended level is not often reached.

AB - Background: Bariatric patients regularly present with insufficient vitamin D status before and after surgery, which requires substantial supplementation to treat. This review aims to assess the effect of sleeve gastrectomy on vitamin D status and the effectiveness of vitamin D supplementation. Methods: This review was conducted in accordance with the Guidelines for Meta-Analyses and Systematic Reviews of Observational Studies. Results: The current guidelines recommend initial vitamin D supplementation of at least 3000 IU/day post-operatively, with no need for follow-up testing after sleeve gastrectomy. Only one study has trialled a dose in line with the recommendations for this patient group. They found that it was effective in improving VitD status. Conclusions: On-going monitoring of vitamin D status is necessary, as the recommended level is not often reached.

KW - Bariatric surgery

KW - Nutrition

KW - Obesity

KW - Vitamin D

KW - Vitamin D deficiency

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A Systematic Review: Vitamin D Status and Sleeve Gastrectomy

Abstract

Keywords

UN SDGs

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