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A longitudinal study of alcohol consumption among adults in Victoria, Australia during the COVID-19 pandemic

  • Tianhui Ke
  • , Michael Livingston
  • , Yanqin Zhang
  • , Damian Pavlyshyn
  • , Aimée Altermatt
  • , Alexander Thomas
  • , Thi Nguyen
  • , Shelley Walker
  • , Sophie Hill
  • , Alison Coelho
  • , Alisa Pedrana
  • , Mark Stoové
  • , Margaret Hellard
  • , Katherine B. Gibney
  • , Anna L. Wilkinson

Research output: Contribution to journalArticleResearchpeer-review

Abstract

Objectives Whilst public health measures were effective in reducing COVID-19 transmission, unintended negative consequences may have occurred. This study aims to assess changes alcohol consumption and the heavy episodic drinking (HED) during the pandemic. Methods Data were from the Optimise Study, a longitudinal cohort of Australian adults September 2020–August 2022 that over-sampled priority populations at higher risk of contracting COVID-19, developing severe COVID-19 or experiencing adverse consequences of lockdowns. Frequency of alcohol consumption (mean number of days per week) and past-week HED were self-reported. Generalised linear models estimated the association between time and (1) the frequency of alcohol consumption and (2) heavy episodic drinking. Results Data from 688 participants (mean age: 44.7 years, SD:17.0; 72.7% female) and 10,957 surveys were included. Mean days of alcohol consumption per week decreased from 1.92 (SD: 1.92) in 2020 to 1.54 (SD:1.94) in 2022. The proportion of participants reporting HED decreased from 25.4% in 2020 to 13.1% in 2022. During two lockdown periods, known as “lockdown five”, (OR:0.65, 95%CI [0.47,0.90]) and “lockdown six” (OR:0.76, 95%CI [0.67,0.87]), participants were less likely to report HED Conclusions Participants alcohol drinking frequency and HED decreased during the pandemic.

Original languageEnglish
Article numbere0313599
Number of pages18
JournalPLoS ONE
Volume19
Issue number12
DOIs
Publication statusPublished - 9 Dec 2024

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

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