α-Glucuronosyl and α-glucosyl diacylglycerides, natural killer T cell-activating lipids from bacteria and fungi

Satvika Burugupalli, Catarina F. Almeida, Dylan G. M. Smith, Sayali Shah, Onisha Patel, Jamie Rossjohn, Adam P. Uldrich, Dale I. Godfrey, Spencer J. Williams

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