Research output per year
Research output per year
Project Details
Project Description
To determine the impact of a daily prebiotic, probiotic, and symbiotic dietary foods/beverages/supplementation on markers of gastrointestinal status (integrity, function, symptoms, and bacterial taxonomy), systemic inflammatory responses (endotoxaemia and cytokinaemia), and markers of QoL (quality of life) in a healthy and active community dwelling population, to guide product development targeting ‘healthy gut’ outcomes.
| Short title | True Protein- gut health |
|---|---|
| Acronym | True Protein |
| Status | Finished |
| Effective start/end date | 18/11/19 → 17/11/20 |
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The Effects of Prebiotic Supplementation on Markers of Exercise-Induced Gastrointestinal Syndrome in Response to Exertional Heat Stress
Rauch, C. E., Henningsen, K., Martinez, I., Young, P., Mika, A., Huschtscha, Z., McCubbin, A., Henry, R., Anderson, D. & Costa, R. J. S., Jul 2025, In: International Journal of Sport Nutrition and Exercise Metabolism. 35, 4, p. 273-290 18 p.Research output: Contribution to journal › Article › Research › peer-review
3 Citations (Scopus) -
Effect of prebiotics, probiotics, and synbiotics on gastrointestinal outcomes in healthy adults and active adults at rest and in response to exercise—A systematic literature review
Rauch, C. E., Mika, A. S., McCubbin, A. J., Huschtscha, Z. & Costa, R. J. S., 7 Dec 2022, In: Frontiers in Nutrition. 9, 48 p., 1003620.Research output: Contribution to journal › Review Article › Research › peer-review
Open Access21 Citations (Scopus)
Equipment
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Monash Genomics & Bioinformatics Platform (MGBP)
Perlaza-Jimenez, L. (Manager) & Ng, N. (Manager)
Faculty of Medicine Nursing and Health Sciences Research PlatformsFacility/equipment: Facility