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Personal profile

Biography

I am on a mission to change the way people perceive and use microalgae.

Prior to this, microalgae biomass was insufficiently characterised to enable full exploitation of the benefits as sustainable feedstock and ingredients for humans.

My past research provided the tools and strategies to advance the understanding of microalgae uses. We unveiled microalgae's potential as antioxidant sources through food industry-driven research questions, while considering mounting concerns on the impacts of climate change via climate mitigation and adaptation strategies.

This research vision aligns to UN SDG2.2, by introducing an alternative food biomass from aquatic sources with low carbon emission, highly nutritious and proven antioxidant properties.

My on-going research will continue to provide innovative and sustainable bioactive ingredient to benefit food companies and end-users for health and well-being maintenance. 

I welcome collaborations from both industry, academia, and the curious mind. Please write to me at [email protected].

Research interests

  • Microalgae biology, biochemistry and biotechnology
  • Microalgae value chain: mass cultivation, harvesting, process technology, bioactive compound and microencapsulation
  • Valorization of microalgae applications including but not limited to nutraceuticals, cosmeceuticals, bioremediation and biofuel industry

Monash teaching commitment

  • BIO3810 (Tropical Aquatic Biology)-UC & CE
  • SCI1800 (Introduction to environmental sustainability) UC & CE
  • SCI3800 (Science Internship) - UC & CE
  • BIO2810 (Introduction to Ecological Applications)-Co-teach

Supervision interests

I am always on the lookout for self-driven and hardworking students

Education/Academic qualification

Aquatic Biotechnology, PhD, Universiti Putra Malaysia (University Putra Malaysia)

2012 → 2017

Award Date: 3 Apr 2017

BSc(Biology), BSC(Hons), Universiti Putra Malaysia (University Putra Malaysia)

2008 → 2011

Research area keywords

  • Algae
  • Bioprocessing
  • Carbon sequestration
  • Bioactive Compounds
  • Biology
  • Biotechnology
  • Antioxidants
  • Nutraceuticals
  • Carotenoids
  • Sustainability
  • Bioprospecting
  • Microencapsulation for food engineering
  • Circular Economy

Expertise related to UN Sustainable Development Goals

In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):

  1. SDG 2 - Zero Hunger
    SDG 2 Zero Hunger
  2. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being
  3. SDG 4 - Quality Education
    SDG 4 Quality Education
  4. SDG 6 - Clean Water and Sanitation
    SDG 6 Clean Water and Sanitation
  5. SDG 7 - Affordable and Clean Energy
    SDG 7 Affordable and Clean Energy
  6. SDG 8 - Decent Work and Economic Growth
    SDG 8 Decent Work and Economic Growth
  7. SDG 9 - Industry, Innovation, and Infrastructure
    SDG 9 Industry, Innovation, and Infrastructure
  8. SDG 11 - Sustainable Cities and Communities
    SDG 11 Sustainable Cities and Communities
  9. SDG 12 - Responsible Consumption and Production
    SDG 12 Responsible Consumption and Production
  10. SDG 13 - Climate Action
    SDG 13 Climate Action
  11. SDG 14 - Life Below Water
    SDG 14 Life Below Water
  12. SDG 15 - Life on Land
    SDG 15 Life on Land

Collaborations and top research areas from the last five years

Recent external collaboration on country/territory level. Dive into details by clicking on the dots or