Projects per year
Network
Recent external collaboration on country level. Dive into details by clicking on the dots or
Projects
- 1 Finished
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Ricotta shelf life extension and development of a dessert-style Nutella flavoured ricotta
Mansouri, S., Lawrence, K. & Georges, N.
15/03/17 → 15/08/17
Project: Research
Research output
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New perspectives on capturing particle agglomerates in CFD modeling of spray dryers
Jubaer, H., Dai, R., Ruslim, E., Mansouri, S., Shan, Z. & Woo, M. W., 2020, In : Drying Technology. 38, 5-6, p. 685-694 10 p.Research output: Contribution to journal › Article › Research › peer-review
1 Citation (Scopus) -
Mechanisms and Control of Impurities in Continuous Crystallization: A Review
Darmali, C., Mansouri, S., Yazdanpanah, N. & Woo, M. W., 30 Jan 2019, In : Industrial and Engineering Chemistry Research. 58, 4, p. 1463-1479 17 p.Research output: Contribution to journal › Article › Research › peer-review
10 Citations (Scopus) -
Role of Steam as a Medium for Droplet Crystallization
Lum, A., Cardamone, N., Beliavski, R., Mansouri, S., Hapgood, K. & Woo, M. W., 23 Apr 2019, In : Industrial and Engineering Chemistry Research. 58, 19, p. 8517-8524 8 p.Research output: Contribution to journal › Article › Research › peer-review
1 Citation (Scopus) -
Spontaneous ethanol–water emulsification as a precursor for porous particle formation: Understanding the role of dissolved carbohydrates
Xiao, P. L., Mansouri, S., Suriya Hena, V., Bong, Y. K., Hapgood, K. & Woo, M. W., Jun 2019, In : Particuology. 44, p. 44-53 10 p.Research output: Contribution to journal › Article › Research › peer-review
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Time scale based analysis of in-situ crystal formation in droplet undergoing rapid dehydration
Shakiba, S., Mansouri, S., Selomulya, C. & Woo, M. W., 5 Apr 2019, In : International Journal of Pharmaceutics. 560, p. 47-56 10 p.Research output: Contribution to journal › Article › Research › peer-review