Research output per year
Research output per year
Accepting PhD Students
PhD projects
<a href="https://www.monash.edu/medicine/research/supervisorconnect" onclick="target='_blank';">https://www.monash.edu/medicine/research/supervisorconnect</a>
Research activity per year
Dr Elizabeth Barber (nee Manickam) is a Registered Nutritionist and a full time lecturer, appointed to teach subjects associated with food science, human nutrition and biochemistry at the Department of Nutrition, Dietetics & Food, Faculty of Medicine, Nursing and Health Sciences, Monash University. Dr Barber obtained her PhD from Monash University and postdoctoral training from Deakin University.
She explores the mechanisms by which functional foods improve metabolic dysfunction and inflammation using advanced molecular nutrition and food science research. Her expertise lies in cell culture, analytical chemistry, molecular and serological assays, clinical study and food and recipe modifications.
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
Biochemistry & Cell Biology, PhD, MONASH UNIVERSITY
Food Science & Technology, BSc, Universiti Putra Malaysia (University Putra Malaysia)
Nutrition, MSc, Universiti Putra Malaysia (University Putra Malaysia)
Research output: Contribution to journal › Article › Other › peer-review
Research output: Contribution to journal › Meeting Abstract › peer-review
Research output: Contribution to journal › Article › Research › peer-review
Research output: Other contribution › Other
Research output: Contribution to journal › Article › Research › peer-review