Research Output per year
Dietary Short Chain Fatty Acids: How the gut microbiota fight against autoimmune and inflammatory diseasesMcLeod, K. H., Richards, J. L., Yap, Y. A. & Marino, E., 2019, Bioactive Food as Dietary Interventions for Arthritis and Related Inflammatory Diseases. Watson, R. & Preedy, V. (eds.). 2nd ed. Academic Press, p. 139-159 21 p.
Research output: Chapter in Book/Report/Conference proceeding › Chapter (Book) › Other › peer-review