1968 …2018
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Research Output 1968 2018

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Conference article
1999

Comparison of n-3 polyunsaturated fatty acids from vegetable oils, meat, and fish in raising platelet eicosapentaenoic acid levels in humans

Li, D., Mann, N. J. & Sinclair, A. J., 21 Jul 1999, In : Lipids. 34, 6 SUPPL., p. S309-S309 1 p.

Research output: Contribution to journalConference articleOtherpeer-review

Quantitative analysis of drying behaviour of fruits and vegetables

May, B. K., Sinclair, A. J., Halmos, A. L. & Tran, V. N., 1 Jan 1999, In : Drying Technology. 17, 7-8, p. 1441-1448 8 p.

Research output: Contribution to journalConference articleResearchpeer-review