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Personal profile


Dr Aimee Dordevic is a Registered Nutritionist with both the Nutrition Society of Australia and the Association for Nutrition (UK). She works in the Department of Nutrition, Dietetics & Food, Faculty of Medicine, Nursing and Health Sciences at Monash University as a Nutrition Science Lecturer and Researcher.

Aimee began at Monash University in January 2013 as a Research Fellow investigating weight managment for adolescents after completion of her PhD at Deakin University where she studied human molecular nutrition in health and chronic disease.

Aimee's PhD titled the 'Investigation of the acute nutrigenomic response of adipose tissue' examined the effect of macronutrients on inflammatory and metabolic signalling in human serum and adipose tissue. The project involved treatment of cultured cells with different types of fatty acids as well as collection and subsequent molecular analysis of human tissue samples in the hours immediately following meals that varied in macronutrient composition.

Currently Aimee is involved in several projects within the Department of Nutrition and Dietetics using molecular biology techniques to study how nutrients, lifestyle and disease states are linked through nutrigenomic interactions.

Research interests

Research Interests: Aimee's research interests include the role of diet in inflammation and immunity and the analysis of inflammation and metabolism of humans in response to food.

Research Expertise: Human clinical trial co-ordination, human tissue protein and gene expression analysis, acute feeding trials, cell culture, adipose tissue biology, nutritional immunology, immunohistochemistry, anthropometry, phlebotomy and dietary analysis.

Research area keywords

  • Nutrition
  • Nutrigenomics
  • Postprandial metabolism
  • Adipose tissue biology
  • Nutritional immunology

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Research Output

Effect of whole foods and dietary patterns on markers of subclinical inflammation in weight-stable overweight and obese adults: a systematic review

Cowan, S. F., Leeming, E. R., Dordevic, A., Sinclair, A. J., Truby, H. & Gibson, S., 1 Jan 2020, In : Nutrition Reviews. 78, 1, p. 19-38 20 p.

Research output: Contribution to journalArticleResearchpeer-review

1 Citation (Scopus)

Health benefits of whey or colostrum supplementation in adults ≥35 years; A systematic review

Blair, M., Kellow, N. J., Dordevic, A. L., Evans, S., Caissutti, J. & McCaffrey, T. A., 22 Feb 2020, In : Nutrients. 12, 2, 20 p., 299.

Research output: Contribution to journalReview ArticleResearchpeer-review

Open Access

Effect of alcohol consumption on food energy intake: A systematic review and meta-analysis

Kwok, A., Dordevic, A. L., Paton, G., Page, M. J. & Truby, H., 14 Mar 2019, In : British Journal of Nutrition. 121, 5, p. 481-495 15 p.

Research output: Contribution to journalReview ArticleResearchpeer-review

7 Citations (Scopus)

Measuring Self-Esteem Changes in Children and Adolescents Affected by Overweight or Obesity: A Scoping Review of Instruments Currently Used in Multicomponent Weight-Management Interventions

Tirlea, L., Bonham, M., Dordevic, A., Bristow, C., Day, K., Brennan, L., Haines, T. P. & Murray, M., 1 Dec 2019, In : Childhood Obesity. 15, 8, p. 485-501 17 p.

Research output: Contribution to journalReview ArticleResearchpeer-review


Dean’s Award for Excellence in Education (Teaching Excellence) - Monash Nutrition Indigenous Curriculum Working Group

Julia McCartan (Recipient), Dordevic, Aimee (Recipient), Andrea Bryce (Recipient), Kellow, Nicole (Recipient), Dart, Janeane (Recipient), Barbour, Liza (Recipient), Brimblecombe, Julie (Recipient) & Chiara Murgia (Recipient), Aug 2019

Prize: Prize (including medals and awards)

Vice-Chancellor's Award for Teaching Excellence: Monash Nutrition Indigenous Curriculum Working Group

Julia McCartan (Recipient), Dart, Janeane (Recipient), Andrea Bryce (Recipient), Dordevic, Aimee (Recipient), Barbour, Liza (Recipient), Kellow, Nicole (Recipient) & Brimblecombe, Julie (Recipient), 27 Nov 2019

Prize: Prize (including medals and awards)