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Molecular Nutrition & Food Research (Journal)
Kellow, N.
(Peer reviewer)
Nutrition Dietetics & Food
Activity
:
Publication peer-review and editorial work types
›
Peer review responsibility
Description
Conducting peer review of article: The impact of enriched resistant starch type-2 cookies on the gut microbiota in hemodialysis patients
Period
9 May 2021
Type of journal
Journal
ISSN
1613-4125
Degree of Recognition
International
Keywords
Resistant starch
gut microbiota
dialysis
nutrition
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