Hons Project - Influence of sugar and milk on antioxidants and phenolics in teas

Adeline Ting (Supervisor)

    Activity: Other Teaching Engagements and non-HDR SupervisionsNon-HDR Supervisions

    Description

    Influence of sugar and milk on antioxidants and phenolics in teas - GPT
    Period20162017
    Degree of RecognitionLocal

    Keywords

    • tea
    • antioxidants
    • phenolics